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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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fermented probioitics

Fermented Probiotics and the Best Brand for Gut Health

December 20, 2016 Leave a Comment

fermented-probiotics-1

Probioitics are about survival of the fittest. You can down as many pills with billions of bacteria or as many strains as you want, but if those weaklings all die in your gut, you've just wasted a ton of money. The best probiotics at my local health food stores sell for $30-$60 … [Read more...] about Fermented Probiotics and the Best Brand for Gut Health

Everything Else best probiotics, botanica, canada, dr ohhiras fermented probiotics, fermented probioitics

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Flashbacks:

Chaat Masala

June 17, 2010 By MissWattson Leave a Comment

Just like … [Read More...] about Chaat Masala

Moroccan Chicken Tajine with Home-Made Preserved Lemon (aka “Hurray! My lemons didn’t turn blue!)

April 17, 2011 By MissWattson Leave a Comment

It's been … [Read More...] about Moroccan Chicken Tajine with Home-Made Preserved Lemon (aka “Hurray! My lemons didn’t turn blue!)

Montreal Baklava Throwdown

Montreal Baklava Throwdown: Afroditi Bakery vs. Patisserie Efes

December 20, 2013 By Leave a Comment

Afroditi … [Read More...] about Montreal Baklava Throwdown: Afroditi Bakery vs. Patisserie Efes

resto-palme-scallops-pikliz-caribbean-montreal

Rum and Sun: Resto Palme Sparkles with Caribbean Fusion in The Village

April 26, 2019 By MissWattson Leave a Comment

Resto … [Read More...] about Rum and Sun: Resto Palme Sparkles with Caribbean Fusion in The Village

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