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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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ferme tournesol

Harvesting my First Black Chickpeas

August 14, 2020 MissWattson 1 Comment

Black chickpeas

View this post on Instagram Black chickpea harvest time! #communitygarden #growyourown #sustainable A post shared by Amie Watson (@misswattson) on Aug 12, 2020 at 8:59am PDT Have you ever eaten chickpeas? Probably. Have you ever grown chickpeas, though? Unless … [Read more...] about Harvesting my First Black Chickpeas

Uncategorized ferme tournesol, gardening, harvesting black chickpeas

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Flashbacks:

Worms, Part 2

May 31, 2011 By MissWattson Leave a Comment

I don't … [Read More...] about Worms, Part 2

The Bioferia: Organic Markets in Lima

May 20, 2011 By MissWattson Leave a Comment

I travel … [Read More...] about The Bioferia: Organic Markets in Lima

Sustainable Seafood, Part 3: Interview with Joline D’Entremont of Evan’s Fresh Seafood in Montreal

April 22, 2011 By MissWattson Leave a Comment

Joline … [Read More...] about Sustainable Seafood, Part 3: Interview with Joline D’Entremont of Evan’s Fresh Seafood in Montreal

Cantaloupe in the Lufa Farms Fresh Basket

August 24, 2011 By MissWattson Leave a Comment

I've eaten … [Read More...] about Cantaloupe in the Lufa Farms Fresh Basket

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