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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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cucumber sushi

Cucumber Sushi

June 29, 2011 MissWattson Leave a Comment

I didn't have any sashimi-grade fish kicking around. Instead, what I had was cucumbers. Not a bad thing, as it turned out. Ingredients: 2 cups sushi rice (sushi rice is a short-grain rice that turns sticky when you cook it. You can find it at most grocery stores and all Asian … [Read more...] about Cucumber Sushi

Cucumbers, Peppers, Zucchini, Tomatoes & Eggplants cucumber sushi, cucumber sushi recipe, how to make sushi, how to make sushi rice, lufa farms

“What do you do With 30 Lbs of Cucumbers?”: Part 1 – Cucumber Sushi

June 23, 2011 MissWattson Leave a Comment

Yes, I had 30 lbs of cucumbers. It's a bit of a long story that involves a dinner party, a large shoulder bag, two sore shoulders, and ends with a lot of pickles. Somewhere between the sore shoulders and the pickles, however, there was sushi. Friend: "Hey I've got three giant … [Read more...] about “What do you do With 30 Lbs of Cucumbers?”: Part 1 – Cucumber Sushi

All Recipes, Gluten-Free & Dairy-Free, Japanese, Main Dishes, Vegetarian cucumber sushi, how to make sushi, how to make sushi rice, simple vegetarian sushi, sushi rice recipe, vegetarian sushi recipe

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Flashbacks:

sweet-and-spicy-turkey-slow-cooker-beans

Sweet and Spicy Slow-Cooker Turkey with Pinto Beans

February 6, 2016 By Leave a Comment

I kind of … [Read More...] about Sweet and Spicy Slow-Cooker Turkey with Pinto Beans

Eggplant with Ground Venison and Cilantro

August 29, 2010 By MissWattson Leave a Comment

Sometimes … [Read More...] about Eggplant with Ground Venison and Cilantro

White Wine Vinegar & Miso Dressing for Steamed Swiss Chard

July 4, 2011 By MissWattson 2 Comments

This white … [Read More...] about White Wine Vinegar & Miso Dressing for Steamed Swiss Chard

bacheoffe-alsatian-meat-and-vegetable-stew-12

Inspiration and Bacheoffe: Alsatian Meat and Vegetable Stew

November 10, 2017 By MissWattson Leave a Comment

I don't … [Read More...] about Inspiration and Bacheoffe: Alsatian Meat and Vegetable Stew

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