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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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I’m in The Free Press – NDG CSL and Hamstead Newspaper

December 14, 2012 Leave a Comment

Remember when I mentioned I as going to be a speaker at a Concordia University of the Streets Cafe about food intolerances? Well here's a little write-up in the Free Press about the event, and a photo. We got great feedback from the attendees, who were mostly food intolerance … [Read more...] about I’m in The Free Press – NDG CSL and Hamstead Newspaper

Everything Else amie watson, cafe sardine, concorida university of the streets, food intolerances, montreal food intolerances, montreal restaurants food allergies, roaw in montreal, university of the streets cafe

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Flashbacks:

One of the Strangest Things I Ever Made: Dehydrated Butternut Squash

November 9, 2010 By Leave a Comment

Starts … [Read More...] about One of the Strangest Things I Ever Made: Dehydrated Butternut Squash

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Japanese Eggplant, Chawan Mushi Egg Custard and Rice With Mountain Vegetables from “The Asian Kitchen”

February 16, 2016 By Leave a Comment

I'm … [Read More...] about Japanese Eggplant, Chawan Mushi Egg Custard and Rice With Mountain Vegetables from “The Asian Kitchen”

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“Plenty” of “Good Fish” Christmas Party and Cookbook Review: The Pictures

January 1, 2012 By Leave a Comment

From Good … [Read More...] about “Plenty” of “Good Fish” Christmas Party and Cookbook Review: The Pictures

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Best New Restaurants in Canada: Four Montreal Restaurants Make the Cut

November 20, 2013 By Leave a Comment

Blackstrap … [Read More...] about Best New Restaurants in Canada: Four Montreal Restaurants Make the Cut

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