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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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chilcano

The Week of Chilcanos in Lima, Peru

January 18, 2013 Leave a Comment

What's a chilcano? It's a Peruvian drink generally made with Pisco (strong booze that wipes the floor with tequila in terms of a hangover), lemon, and ginger ale or sometimes cola or soda, and most places throw in bitters (Note: Peru makes different bitters that we don't get in … [Read more...] about The Week of Chilcanos in Lima, Peru

All Recipes, Cooking With Booze, Lima Restaurants chilcano, chilcano cocktail, lima chilcano, pisco cocktail recipes, semana de chilcano lima, week of the chilcano

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Flashbacks:

Melomakorona: Greek Honey-Soaked Cookies

January 14, 2011 By MissWattson 1 Comment

I thought … [Read More...] about Melomakorona: Greek Honey-Soaked Cookies

bouchees-a-la-reine-vol-au-vent-gluten-free-dairy-free-sweetbreads

Bouchées à la Reine: Alsatian Savoury Pastry Stuffed With Chicken, Veal and Mushroom Sauce Suprême

December 20, 2017 By MissWattson Leave a Comment

When an … [Read More...] about Bouchées à la Reine: Alsatian Savoury Pastry Stuffed With Chicken, Veal and Mushroom Sauce Suprême

pickled-sour-cherries

Pickled Sour Cherries (aka “What I Didn’t Mess Up”)

August 9, 2011 By MissWattson Leave a Comment

So my … [Read More...] about Pickled Sour Cherries (aka “What I Didn’t Mess Up”)

Tacu tacu

July 17, 2011 By MissWattson Leave a Comment

Well I … [Read More...] about Tacu tacu

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