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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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bourbon pears

An Ode to Travels and Pears and Peaches Past (Pickled with Boubon and Maple Syrup)

June 29, 2020 MissWattson Leave a Comment

japanese-pears

Nectarines and peaches are back in Montreal grocery stores and markets lately, which reminded me of when I spent a few weeks in Seattle, Washington, going to as many farmer's markets as possible and discovering some gorgeous peaches and Japanese pears. It also reminded me that … [Read more...] about An Ode to Travels and Pears and Peaches Past (Pickled with Boubon and Maple Syrup)

Uncategorized bourbon pears, california peaches, washington

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Flashbacks:

save money with pantry staples

Tips to Help You Save Money on Your Next Grocery Bill: My Radio Segment with Joanne Vrakas on CJAD 800

May 13, 2024 By MissWattson Leave a Comment

Yesterday … [Read More...] about Tips to Help You Save Money on Your Next Grocery Bill: My Radio Segment with Joanne Vrakas on CJAD 800

sprouted-chickpea-hummus

Almost Raw Sprouted Chickpea Hummus

March 4, 2012 By 2 Comments

I've … [Read More...] about Almost Raw Sprouted Chickpea Hummus

rockclimbing-los-olivos-mo-me-on-left

Adventures with Batman: Rockclimbing in Huaraz

February 20, 2013 By Leave a Comment

I'm in … [Read More...] about Adventures with Batman: Rockclimbing in Huaraz

one-pan-seafood-bake-2

One-Dish Seafood Bake: Prosecco-Poached Turbot, Mussels and Clams with Herb Vinaigrette

December 13, 2013 By Leave a Comment

I rarely … [Read More...] about One-Dish Seafood Bake: Prosecco-Poached Turbot, Mussels and Clams with Herb Vinaigrette

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