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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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best food experience

Best Food Blog Post for Taste Canada Competition: Dates, Thailand or Gaspésie Sauvage

March 13, 2015 Leave a Comment

com-nieu-sai-gon-sweet-salty-eggplant

I need some help. I'm entering the Taste Canada Best Blog Post competition and have to choose a 750-1250-word post from the last year. It should be a recipe, a restaurant review or about a food experience. It will be judged on writing, photos, originality, organization/focus, … [Read more...] about Best Food Blog Post for Taste Canada Competition: Dates, Thailand or Gaspésie Sauvage

Uncategorized best food blog, best food experience, best food post canada, best recipe, best restaurants, taste canada

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gluten free quinoa oatmeal cookies-2

Mountains of Gluten Free Fake Oatmeal Cookies

August 28, 2016 By Leave a Comment

It was a … [Read More...] about Mountains of Gluten Free Fake Oatmeal Cookies

Roundtable Discussion on Environmental Sustainability with Taras Grescoe, Holly Dressel, and William Marsden

January 21, 2012 By Leave a Comment

Here's a … [Read More...] about Roundtable Discussion on Environmental Sustainability with Taras Grescoe, Holly Dressel, and William Marsden

curried-cauliflower-with-honey-pine-nuts-chard

Back at the Market

September 29, 2012 By Leave a Comment

Come visit … [Read More...] about Back at the Market

Chicken au Champagne with Mashed Celeriac, Balsamic Braised Fennel, and Roasted Sweet Potato Salad with Honey Dijon Vinaigrette

January 25, 2010 By MissWattson Leave a Comment

I've been … [Read More...] about Chicken au Champagne with Mashed Celeriac, Balsamic Braised Fennel, and Roasted Sweet Potato Salad with Honey Dijon Vinaigrette

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