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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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taste canada

Best Food Blog Post for Taste Canada Competition: Dates, Thailand or Gaspésie Sauvage

March 13, 2015 Leave a Comment

com-nieu-sai-gon-sweet-salty-eggplant

I need some help. I'm entering the Taste Canada Best Blog Post competition and have to choose a 750-1250-word post from the last year. It should be a recipe, a restaurant review or about a food experience. It will be judged on writing, photos, originality, organization/focus, … [Read more...] about Best Food Blog Post for Taste Canada Competition: Dates, Thailand or Gaspésie Sauvage

Uncategorized best food blog, best food experience, best food post canada, best recipe, best restaurants, taste canada

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Flashbacks:

Strawberry jam

Canning Class This Monday: Learn to Make Strawberry Jam

June 29, 2013 By Leave a Comment

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raw-salad-avocado-pomegranate-lettuce-cherry-tomato-sprouts

A Winter-Summer Raw Green Salad with Avocado and Miso-Tahini Dressing

February 6, 2012 By Leave a Comment

It's … [Read More...] about A Winter-Summer Raw Green Salad with Avocado and Miso-Tahini Dressing

whole-roasted-pumpkin

Whole Roasted Pumpkin with Brown Rice, Barberries, Cranberries and Sorrel

December 9, 2014 By Leave a Comment

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slow-cooker-chicken-with-thyme

Fast Slow-Cooker Chicken with Vegetables

February 8, 2012 By 2 Comments

Can I … [Read More...] about Fast Slow-Cooker Chicken with Vegetables

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