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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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barley jambalaya recipe

Barley Jambalaya or Middle Eastern Kisir

December 4, 2011 Leave a Comment

These are two very different dishes - jambalaya and kisir. One is a Cajun specialty that usually involves chorizo sausage, shrimp, chicken, green peppers, spices, and rice while the other involves bulgur, no meat, pomegranate molasses, pomegranate seeds, and mint. Skip the meat … [Read more...] about Barley Jambalaya or Middle Eastern Kisir

All Recipes, Fish and Seafood, Main Dishes, Middle Eastern, Salads, Sides, Vegetarian barley jambalaya recipe, healthy brley salad recipe, jambalaya kisir, kisir, middle eastern bulgur salad recipe, plenty, yotam ottolenghi

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Flashbacks:

Braised Fennel: Bonnie Stern’s “Heartsmart Cooking”

August 26, 2010 By MissWattson 1 Comment

If you … [Read More...] about Braised Fennel: Bonnie Stern’s “Heartsmart Cooking”

sole-lime-dipping-sauce-izakaya-lima

Natto and Lime-Sauced Sole Sashimi at Izakaya Restaurant, Lima, Peru

March 31, 2013 By Leave a Comment

I don't … [Read More...] about Natto and Lime-Sauced Sole Sashimi at Izakaya Restaurant, Lima, Peru

eggplant-and-potato-curry-slowcooker

Slow-cooker Eggplant and Potato Curry

May 30, 2012 By Leave a Comment

This looks … [Read More...] about Slow-cooker Eggplant and Potato Curry

homemade-limoncello

Boozy Adventures and How to Make Homemade Limoncello

December 22, 2015 By Leave a Comment

Limoncello … [Read More...] about Boozy Adventures and How to Make Homemade Limoncello

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