• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

Apple Store

Submitting to the Google Play Store and Apple Store…and Remembering to Celebrate the Little Things

July 26, 2017 Amie Watson

The quick version of this post is that my developer and I submitted Feed Me to the Apple Store last night. I clicked a few buttons, which in and of itself is far from dramatic. And the iTunes Connect confirmation email is exceptionally corporate, so I doubt anyone at Apple … [Read more...] about Submitting to the Google Play Store and Apple Store…and Remembering to Celebrate the Little Things

business, tech Apple Store, Google Play Store, how to submit an app to the Apple Store

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Cho'cola-patisserie-montreal-best-cupcakes

Best of Montreal: Cupcakes at Cho’Cola

August 18, 2011 By MissWattson 2 Comments

Cho'Cola 56 … [Read More...] about Best of Montreal: Cupcakes at Cho’Cola

An Experience In Life: Tamale Pie With Chili-Cornmeal Crust

August 7, 2010 By MissWattson 1 Comment

We all … [Read More...] about An Experience In Life: Tamale Pie With Chili-Cornmeal Crust

Pickled Red Chiles: “Beyond the Great Wall”

May 18, 2010 By MissWattson Leave a Comment

Feeding my … [Read More...] about Pickled Red Chiles: “Beyond the Great Wall”

zucchini-pickles

Vacuum-Infused Maple-Brandy Peaches and Champagne-Tarragon Chanterelles

January 8, 2018 By MissWattson Leave a Comment

Here's an … [Read More...] about Vacuum-Infused Maple-Brandy Peaches and Champagne-Tarragon Chanterelles

Videos

July 2026
M T W T F S S
 12345
6789101112
13141516171819
20212223242526
2728293031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in