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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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abe schoener

The Wine Whisperers, Part 1: Budweiser Wine, Foot Yeast and Carbonated Sparkling at The Scholium Project

September 30, 2016 Leave a Comment

scholium-project-napa-wild-yeast

The Scholium Project isn’t your average Napa winery. Instead of a posh tasting room, the unheated rental of a barn is filled with bladder presses and stacked barrels with names like Polupous (Octopus in Greek), Sally Field and “lees poop.” Only the first of those is for … [Read more...] about The Wine Whisperers, Part 1: Budweiser Wine, Foot Yeast and Carbonated Sparkling at The Scholium Project

wine abe schoener, adding sulfites to wine, carbonated sparkling wine, hands-off winemaking, per se, the press room, the prince and his caves, the scholium project, wild yeasts

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In Time for St. Patrick’s Day: Beer and Wine Delivered to Your Door in Montreal

March 17, 2017 By Leave a Comment

Foodora … [Read More...] about In Time for St. Patrick’s Day: Beer and Wine Delivered to Your Door in Montreal

Arugula: My Garden’s First Bountiful, Nibbled-On Harvest (plus lots of recipes)

June 8, 2018 By MissWattson Leave a Comment

I've been … [Read More...] about Arugula: My Garden’s First Bountiful, Nibbled-On Harvest (plus lots of recipes)

resto-palme-scallops-pikliz-caribbean-montreal

Rum and Sun: Resto Palme Sparkles with Caribbean Fusion in The Village

April 26, 2019 By MissWattson Leave a Comment

Resto … [Read More...] about Rum and Sun: Resto Palme Sparkles with Caribbean Fusion in The Village

volk/watson christmas extravaganza

5th Annual Volk/Watson Christmas Extravaganza Tomorrow!

December 27, 2012 By Leave a Comment

It's that … [Read More...] about 5th Annual Volk/Watson Christmas Extravaganza Tomorrow!

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