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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for July 15, 2020

Tortilla Tray Bake with Roasted Sweet Potatoes, Avocado, Corn, and Mild Salsa Rojo

July 15, 2020 MissWattson Leave a Comment

tortilla-traybake

The layers of creamy avocado in between sweet and spicy tomato salsa, corn, and roasted sweet potato in this tray bake (aka meal-in-one-baking sheet) will keep you coming back for just one more spoonful. A lot of the nutrients in sweet potatoes are in the skins and roasting them … [Read more...] about Tortilla Tray Bake with Roasted Sweet Potatoes, Avocado, Corn, and Mild Salsa Rojo

Uncategorized baked avocado, healthy tray bakes, Mild Salsa Rojo, texmex recipes, tortilla tray bake

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Flashbacks:

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Nora Gray: A Place to Love

September 11, 2015 By Leave a Comment

I know … [Read More...] about Nora Gray: A Place to Love

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Risotto Cooking Class Montreal: Seafood Risotto and Wild Mushroom Risotto

January 20, 2014 By Leave a Comment

Slowly. … [Read More...] about Risotto Cooking Class Montreal: Seafood Risotto and Wild Mushroom Risotto

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Japanese Eggplant, Chawan Mushi Egg Custard and Rice With Mountain Vegetables from “The Asian Kitchen”

February 16, 2016 By Leave a Comment

I'm … [Read More...] about Japanese Eggplant, Chawan Mushi Egg Custard and Rice With Mountain Vegetables from “The Asian Kitchen”

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Like a Kid in a Candy Shop: Lychee-Black Sesame Marshmallows and Olive Oil Gummy Worms at the Modernist Cuising Cooking Lab

September 5, 2012 By Leave a Comment

I grew up … [Read More...] about Like a Kid in a Candy Shop: Lychee-Black Sesame Marshmallows and Olive Oil Gummy Worms at the Modernist Cuising Cooking Lab

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