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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for September 2, 2019

Lobster Salad with a Sweet Basil, Chive and Lemon Vinaigrette

September 2, 2019 MissWattson Leave a Comment

lobster-salad-basil-garlic-chive-vinaigrette

This is spring in a bowl. It's also fall and part of summer, depending on where you live. When lobster went on sale in the spring, I went on a spree, and tossed it with a bunch of my recently grown lettuce, chives, sorrel and basil shoots and some sliced cucumbers. It wasn't … [Read more...] about Lobster Salad with a Sweet Basil, Chive and Lemon Vinaigrette

Fish and Seafood, Gluten-Free & Dairy-Free, Greens & Herbs, Salads healthy recipes, healthy seafood recipes, lobster salad recipe, lobster vinaigrette, seafood salad recipe

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Flashbacks:

Andalusian-green-grape-and-almond-gazpacho

Andalusian Green Grape and Almond Gazpacho: A taste of summer

June 25, 2013 By Leave a Comment

A little … [Read More...] about Andalusian Green Grape and Almond Gazpacho: A taste of summer

Trio Platter of Ceviche, Calamari, and Causa at Tant'A Restaurant in Lima, Peru

Tant’a Restaurant and the Reign of Gaston Acurio

May 27, 2011 By MissWattson Leave a Comment

The story … [Read More...] about Tant’a Restaurant and the Reign of Gaston Acurio

pumpkin-poundcake-with-streusel-topping

Super-Moist Pumpkin Coffee Cake with Streusel Topping (Gluten-free, dairy-free)

December 25, 2013 By Leave a Comment

For any … [Read More...] about Super-Moist Pumpkin Coffee Cake with Streusel Topping (Gluten-free, dairy-free)

Zucchini-Tomato Tiau

What Do I Do With That Zucchini?

July 23, 2015 By Leave a Comment

If you're … [Read More...] about What Do I Do With That Zucchini?

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