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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for April 19, 2019

Southwestern Tequila Shrimp Skewers and Spicy Mashed Sweet Potatoes

April 19, 2019 MissWattson Leave a Comment

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Here are another two recipes from Savvy Southwest Cooking. The Gulf of Mexico has some sustainable shrimp options, but make sure you source yours carefully to avoid food colorants, antibiotics, sea lice and other parasites and chemicals. Not to mention the destruction to … [Read more...] about Southwestern Tequila Shrimp Skewers and Spicy Mashed Sweet Potatoes

All Recipes, Cooking With Booze, Fish and Seafood, Gluten-Free & Dairy-Free, Main Dishes, Salads, Sides, Vegetables healthy grill recipes, mashed sweet potatoes chipotle recipe, savvy southwest cooking, sustainable shrimp recipes, tequila shrimp skewers, tucson cooking

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Sustainable Sushi in Vancouver

September 30, 2014 By Leave a Comment

Shizen Ya. … [Read More...] about Sustainable Sushi in Vancouver

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Gluten-Free Almond-Thyme Crackers

May 16, 2014 By Leave a Comment

I feel … [Read More...] about Gluten-Free Almond-Thyme Crackers

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Ancho Chili Pepper and Lime Exotic Fruit Salad (and Margaritas!)

January 28, 2013 By Leave a Comment

Ancho … [Read More...] about Ancho Chili Pepper and Lime Exotic Fruit Salad (and Margaritas!)

What to do With All Those Greens

August 15, 2011 By MissWattson Leave a Comment

Beet … [Read More...] about What to do With All Those Greens

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