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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for January 27, 2019

Dry Ciders and More Canadian Bubbles

January 27, 2019 MissWattson Leave a Comment

dry cider organic

I recently posted an article about sparkling wines made in Canada, but much more acknowledged is the cider-making industry, at least in Quebec, Ontario and BC. Generally, these are on the sweet side compared with French ciders. The non-sparkling ones have a much smaller … [Read more...] about Dry Ciders and More Canadian Bubbles

wine carbonated ciders, dry ciders, montreal en lumieres, quebec cider, tawse cider

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Flashbacks:

$11 “Rabbits” – Lamb Shank Replacements with Fennel and White Beans

April 11, 2010 By MissWattson Leave a Comment

Slow-Cooker … [Read More...] about $11 “Rabbits” – Lamb Shank Replacements with Fennel and White Beans

Persian Throwdown

Persian Throwdown: Parisa vs. Tehran Restaurant

December 15, 2013 By Leave a Comment

Note: I … [Read More...] about Persian Throwdown: Parisa vs. Tehran Restaurant

The Triumphant Return of the “Free Gazette” Man!

October 7, 2010 By MissWattson Leave a Comment

"Have a … [Read More...] about The Triumphant Return of the “Free Gazette” Man!

Orange Custard from the 1948 Joy of Cooking (aka “6 Egg Yolks Later”)

December 10, 2010 By Leave a Comment

Irma … [Read More...] about Orange Custard from the 1948 Joy of Cooking (aka “6 Egg Yolks Later”)

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