• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

Archives for April 23, 2018

Spring! A Conversation with the Weather and a Recipe for Orange-Braised Fish Fillets from La Mer

April 23, 2018 MissWattson Leave a Comment

orange-braised-fish

This is the internal conversation I've been having with the weather lately: Me: "Why is it still so cold here in Montreal? I just got back from Tucson and you weren't cold there. It feels very unfair." Weather: "You chose to live in Montreal." Me: "Are you telling me I … [Read more...] about Spring! A Conversation with the Weather and a Recipe for Orange-Braised Fish Fillets from La Mer

All Recipes, Fish and Seafood, Gluten-Free & Dairy-Free, Main Dishes best affordable restaurant ndg, best poissonerie montreal, dairy free butter sauce for fish, la mer montreal, orange-saffron braised fish, sustainable fish recipes

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

hyderabadi-mixed-vegetables-my-indian-kitchen-hari-nayak-2

Hyderabadi Mixed Vegetables (Hara Subzi)

February 23, 2012 By Leave a Comment

This is a … [Read More...] about Hyderabadi Mixed Vegetables (Hara Subzi)

squash-bread-bowl-lentil-stew-2

Vegetarian Lentil Stew in a Baked Squash Bread Bowl, Plus a Thanksgiving Story

October 8, 2017 By MissWattson Leave a Comment

A couple … [Read More...] about Vegetarian Lentil Stew in a Baked Squash Bread Bowl, Plus a Thanksgiving Story

vegetarian sushi class montreal

Great Fish Sushi Class Last Week, and Announcing an Upcoming Vegetarian Sushi Class in Montreal

May 29, 2014 By Leave a Comment

Thanks to … [Read More...] about Great Fish Sushi Class Last Week, and Announcing an Upcoming Vegetarian Sushi Class in Montreal

My Article in the Montreal Gazette: Molecular Cuisine, Sous Vide, and Montreal Restaurants with Delicious Green Spheres

May 26, 2012 By Leave a Comment

A few … [Read More...] about My Article in the Montreal Gazette: Molecular Cuisine, Sous Vide, and Montreal Restaurants with Delicious Green Spheres

Videos

April 2018
M T W T F S S
 1
2345678
9101112131415
16171819202122
23242526272829
30  
« Mar   May »

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in