• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

Archives for August 1, 2016

Mail Order Gourmet: Yuzu Juice, Artichokes and Freeze-Dried Lychees

August 1, 2016 2 Comments

freeze-dried-lychees

Have you ever heard of Qualifirst? I hadn't. But turns out the company's been around since the '80s, and before that it was a family-run import company called Far-Met, which brought some of the first foie gras, Burgundy snails, Portuguese sardines and Belgian legumes – basically … [Read more...] about Mail Order Gourmet: Yuzu Juice, Artichokes and Freeze-Dried Lychees

Everything Else artichokes in oil, freeze-dried lychees, gourmet ingredients by mail, mail delivery groceries, qualifirst, yuzu juice

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

la-buvette-chez-simone-roast-chicken

Living for Charcuterie, Chicken and Chenin at La Buvette Chez Simone

September 20, 2016 By Leave a Comment

How do you … [Read More...] about Living for Charcuterie, Chicken and Chenin at La Buvette Chez Simone

ikanos-Constant-mentzas-chef

Ikanos Greek Restaurant Launches Summer Terrasse and Late Night Menu in Old Montreal

June 8, 2016 By Leave a Comment

Ikanos is … [Read More...] about Ikanos Greek Restaurant Launches Summer Terrasse and Late Night Menu in Old Montreal

pecorino-risotto-2

Risotto-like Sorrel Rice With Egg and Pecorino Sheep’s Milk Cheese

December 31, 2017 By MissWattson Leave a Comment

It's a bit … [Read More...] about Risotto-like Sorrel Rice With Egg and Pecorino Sheep’s Milk Cheese

TexiCali Salad with Corn, Tomato and Peppers

September 19, 2011 By MissWattson Leave a Comment

Ingredients … [Read More...] about TexiCali Salad with Corn, Tomato and Peppers

Videos

August 2016
M T W T F S S
1234567
891011121314
15161718192021
22232425262728
293031  
« Jul   Sep »

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in