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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for July 4, 2016

L’Étagère Gourmande: Tunisian and Classical Flavours From The Montreal Jam Fairy

July 4, 2016 MissWattson Leave a Comment

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Mouna Joulali is the jam fairy. Every month, she concocts wild flavours – strawberries and orange blossoms; orange, walnuts and saffron; and pear cardamom  – posts them on her Facebook page, and the orders come flying in. Customers pick up either from her house, from La … [Read more...] about L’Étagère Gourmande: Tunisian and Classical Flavours From The Montreal Jam Fairy

Everything Else homemade jams montreal, l'étagère gourmande, montreal jams, mouna joulali, syrian refugee cooking classes montreal, tunaisian jams montreal

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Flashbacks:

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The Caribbean in Summer: My New Favourite Restaurants in Aruba and Barbados

July 10, 2019 By MissWattson Leave a Comment

A week … [Read More...] about The Caribbean in Summer: My New Favourite Restaurants in Aruba and Barbados

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The Weekendeurs: New Custom Food Boxes from Montreal Chefs and Producers Delivered (Perfect for Thanksgiving)

October 3, 2020 By MissWattson Leave a Comment

Back in … [Read More...] about The Weekendeurs: New Custom Food Boxes from Montreal Chefs and Producers Delivered (Perfect for Thanksgiving)

“Get Off Your High (Sea)Horse” Calamari Challenge: Thai Chili Squid Stir-Fry with Carrots and Arugula

June 2, 2010 By MissWattson Leave a Comment

There's … [Read More...] about “Get Off Your High (Sea)Horse” Calamari Challenge: Thai Chili Squid Stir-Fry with Carrots and Arugula

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Sunday Night Dinner: Moules Marinière

January 8, 2012 By Leave a Comment

You might … [Read More...] about Sunday Night Dinner: Moules Marinière

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