• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

Archives for January 10, 2016

Frog’s Legs, Chicken Wings or Scallops in Brandy

January 10, 2016 Leave a Comment

star-wars-christmas-frogs-legs-brandy-chicken-wings

The original recipe is for frogs legs and it's in honour of Jabba the Hut's preference for eating them in brandy (see Christmas Party 2015 for further explanation). But frog's legs are somewhat hard to come by in Newfoundland, let alone in the middle of winter, so I subbed … [Read more...] about Frog’s Legs, Chicken Wings or Scallops in Brandy

All Recipes, Chicken & Poultry, Cooking With Booze, Fish and Seafood, Gluten-Free & Dairy-Free, Greens & Herbs, Main Dishes butter, Calvados, chicken wings in brandy, flambéd chicken wings, flambéd scallops, frog's legs in brandy, jabba the hut, scallops in brandy, white wine

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

garden-echinacea

When the Rains Come

May 30, 2015 By Leave a Comment

It … [Read More...] about When the Rains Come

Roti Chanai, Take 2, with Roasted Squash and Jalapeno Pickle

December 2, 2010 By Leave a Comment

I'm all … [Read More...] about Roti Chanai, Take 2, with Roasted Squash and Jalapeno Pickle

Don’t Cook That Pepper!

November 25, 2011 By Leave a Comment

Did you … [Read More...] about Don’t Cook That Pepper!

On the Man of Ton Sai, Little Thai Monsters, and Leaving

March 3, 2014 By Leave a Comment

There’s a … [Read More...] about On the Man of Ton Sai, Little Thai Monsters, and Leaving

Videos

January 2016
M T W T F S S
 123
45678910
11121314151617
18192021222324
25262728293031
« Dec   Feb »

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in