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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for January 10, 2016

Frog’s Legs, Chicken Wings or Scallops in Brandy

January 10, 2016 Leave a Comment

star-wars-christmas-frogs-legs-brandy-chicken-wings

The original recipe is for frogs legs and it's in honour of Jabba the Hut's preference for eating them in brandy (see Christmas Party 2015 for further explanation). But frog's legs are somewhat hard to come by in Newfoundland, let alone in the middle of winter, so I subbed … [Read more...] about Frog’s Legs, Chicken Wings or Scallops in Brandy

All Recipes, Chicken & Poultry, Cooking With Booze, Fish and Seafood, Gluten-Free & Dairy-Free, Greens & Herbs, Main Dishes butter, Calvados, chicken wings in brandy, flambéd chicken wings, flambéd scallops, frog's legs in brandy, jabba the hut, scallops in brandy, white wine

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Flashbacks:

best vegetariand and vegan friendly restaurants montreal global television

Vegetarian and Vegan for the Holidays on Global Montreal

November 30, 2018 By MissWattson Leave a Comment

This … [Read More...] about Vegetarian and Vegan for the Holidays on Global Montreal

Home-Made Fettucine with Lamb Tomato Sauce

April 26, 2010 By MissWattson Leave a Comment

This … [Read More...] about Home-Made Fettucine with Lamb Tomato Sauce

lamb-saag

Lamb (Spinach) Saag with Cumin-Coriander Green Beans, and Emotionally Investing in a Good Deboner

November 27, 2012 By Leave a Comment

This is … [Read More...] about Lamb (Spinach) Saag with Cumin-Coriander Green Beans, and Emotionally Investing in a Good Deboner

“Poutine for the Rest of Canada” and “Prefer Your Poutine a Bit Lighter?” in the Montreal Gazette today

March 17, 2012 By Leave a Comment

I've got … [Read More...] about “Poutine for the Rest of Canada” and “Prefer Your Poutine a Bit Lighter?” in the Montreal Gazette today

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