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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for October 18, 2014

Top Restaurants for MTL à Table

October 18, 2014 Leave a Comment

MTL à Table restaurant week

Does it seem strange to anyone else that Montreal's restaurant week is actually 11 days long? I guess "Montreal Restaurant Week and a Half" isn't as catchy. In any case, from October 30th to November 9, 2014 a ton of the city's top restaurants are offering three or four-course … [Read more...] about Top Restaurants for MTL à Table

Fine Dining, Montreal Restaurants, Restaurant Reviews, Uncategorized best affordable restaurants montreal, best restaurants montreal, montreal restaurant week, MTL à Table

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Flashbacks:

Fermented Green Sriracha Chili Pepper Sauce

May 22, 2012 By 1 Comment

Homemade … [Read More...] about Fermented Green Sriracha Chili Pepper Sauce

Anise Biscotti with Chickpea Flour

November 13, 2012 By Leave a Comment

I'm not … [Read More...] about Anise Biscotti with Chickpea Flour

The Best Slow-Cooker Chicken and Vegetables

January 5, 2013 By Leave a Comment

I won't be … [Read More...] about The Best Slow-Cooker Chicken and Vegetables

nordic-shrim-with-mandarine-powder-and-smoked-chili-aioli

Sustainable Nordic Shrimp with Mandarin Powder and Smoked Chili Aioli

July 12, 2012 By 1 Comment

You … [Read More...] about Sustainable Nordic Shrimp with Mandarin Powder and Smoked Chili Aioli

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