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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for October 5, 2014

Two Farmers Markets Diverged in an Green City…

October 5, 2014 Leave a Comment

granville-island-market-vancouver

...and I did travel both. Screw you, Frost. I was going to call the post "A War of Two Farmers Markets," but that wasn't fair, because there really isn't a war between the Trout Lake Market and the Granville Island Market. They're just different. And one's not really a farmers … [Read more...] about Two Farmers Markets Diverged in an Green City…

Uncategorized, Vancouver Restaurants best bakery vancouver, best farmers market vancouver, granville island market, sustainable salmon, tomatoes, trout lake farmers market, vancouver farmers markets, vancouver markets, wild salmon

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Flashbacks:

roasted-parsnips-sweet-potatoes-capers-tomatoes

“Plenty” of Roasted Sweet Potatoes, Parsnips, Tomatoes and Capers

November 23, 2012 By Leave a Comment

I've used … [Read More...] about “Plenty” of Roasted Sweet Potatoes, Parsnips, Tomatoes and Capers

Aix Cuisine du Terroir

January 1, 2010 By MissWattson Leave a Comment

Aix … [Read More...] about Aix Cuisine du Terroir

grilled-chicken-salad-toasted-almonds-cranberries-blueberry-balsamic

Roasted Chicken Salad with Toasted Almonds, Cranberries, and Balsamic

January 26, 2014 By Leave a Comment

What do … [Read More...] about Roasted Chicken Salad with Toasted Almonds, Cranberries, and Balsamic

Mango Chutney + Frozen Mango Chunks + Eating Fresh Mango with a Spoon

September 2, 2011 By MissWattson Leave a Comment

When I was … [Read More...] about Mango Chutney + Frozen Mango Chunks + Eating Fresh Mango with a Spoon

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