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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for April 25, 2014

Sustaina and Khun Churn Restaurants: Vegetarian, Organic and Macrobiotic Food in Bangkok

April 25, 2014 Leave a Comment

vegetarian and organic restaurants in Bangkok

There aren't a whole lot of vegetarian restaurants in Bangkok, despite the amount of Buddhists. There's even less certified organic produce, meat, and dairy. Why would you spend more money? And especially why would you spend it on vegetables? Macrobiotic was the last thing I … [Read more...] about Sustaina and Khun Churn Restaurants: Vegetarian, Organic and Macrobiotic Food in Bangkok

Bangkok Restaurants, Restaurant Reviews best vegetarian restaurants bangkok, japanese restaurant bangkok, khun churn vegetarian bangkok, organic grocery bangkok, organic restaurant bangkok, sustaina

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classic margarita recipe with basil-jalapeno rim

“Mardi Margarita” (ou Mercredi): Two Times the Drinking if You’re French

January 13, 2015 By Leave a Comment

I … [Read More...] about “Mardi Margarita” (ou Mercredi): Two Times the Drinking if You’re French

gluten-free-dairy-free-strawberry-trifle

The 2013 Holiday Party: International Christmas Smorgasbord

December 27, 2013 By Leave a Comment

The … [Read More...] about The 2013 Holiday Party: International Christmas Smorgasbord

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A Winter-Summer Raw Green Salad with Avocado and Miso-Tahini Dressing

February 6, 2012 By Leave a Comment

It's … [Read More...] about A Winter-Summer Raw Green Salad with Avocado and Miso-Tahini Dressing

Champagne (Spanish Cava) Chicken

July 21, 2010 By MissWattson Leave a Comment

I've made … [Read More...] about Champagne (Spanish Cava) Chicken

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