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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for April 4, 2013

In a Country Without Pennies What Happens to the Penny Pinchers? (Plus “Thrifty savoury pineapple bread”.)

April 4, 2013 Leave a Comment

thrifty-savoury-pineapple-bread

Canada really pulled the rug out from under me this time. I go away for two months and when I come back suddenly we're not using pennies anymore. They up and decided that pennies won't be a valid form of currency and if you don't want to hold on to your now worthless pieces of … [Read more...] about In a Country Without Pennies What Happens to the Penny Pinchers? (Plus “Thrifty savoury pineapple bread”.)

All Recipes, Breads, Fruit, Gluten-Free & Dairy-Free gluten-free pineapple bread, pineapple bread, pineapple rice bread, savory pineapple bread, savoury pineapple bread

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Flashbacks:

blueberry-aigre-doux-turbot

Blueberry Aigre-Doux on Buttery Turbot

September 24, 2013 By Leave a Comment

For the … [Read More...] about Blueberry Aigre-Doux on Buttery Turbot

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DIY Blueberry Cereal Bars from “Wonderland Kitchen” and Recipe Exchange

October 15, 2012 By Leave a Comment

Remember … [Read More...] about DIY Blueberry Cereal Bars from “Wonderland Kitchen” and Recipe Exchange

Back in MTL

May 18, 2011 By MissWattson 1 Comment

This … [Read More...] about Back in MTL

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My Favourite Sustainable Fish Recipe for Spring: Pacific Cod with Citrus and Arbequina Olives from “Good Fish”

March 12, 2021 By MissWattson Leave a Comment

I've been … [Read More...] about My Favourite Sustainable Fish Recipe for Spring: Pacific Cod with Citrus and Arbequina Olives from “Good Fish”

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