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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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pineapple bread

In a Country Without Pennies What Happens to the Penny Pinchers? (Plus “Thrifty savoury pineapple bread”.)

April 4, 2013 Leave a Comment

thrifty-savoury-pineapple-bread

Canada really pulled the rug out from under me this time. I go away for two months and when I come back suddenly we're not using pennies anymore. They up and decided that pennies won't be a valid form of currency and if you don't want to hold on to your now worthless pieces of … [Read more...] about In a Country Without Pennies What Happens to the Penny Pinchers? (Plus “Thrifty savoury pineapple bread”.)

All Recipes, Breads, Fruit, Gluten-Free & Dairy-Free gluten-free pineapple bread, pineapple bread, pineapple rice bread, savory pineapple bread, savoury pineapple bread

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Flashbacks:

oysters-rose-petals-modernist-cuisine

Modernist Cuisine Cryo-Shucked Oysters and How to Avoid Embarassment at an All-You-Can Eat Oyster Buffet

September 18, 2012 By Leave a Comment

In this … [Read More...] about Modernist Cuisine Cryo-Shucked Oysters and How to Avoid Embarassment at an All-You-Can Eat Oyster Buffet

best-tomato-sauce-ever

Amazing Slow-Cooker or Stove-Top Tomato Sauce (With Parmesan or Raw Cashew Cheese)

October 9, 2010 By MissWattson Leave a Comment

Sounds a … [Read More...] about Amazing Slow-Cooker or Stove-Top Tomato Sauce (With Parmesan or Raw Cashew Cheese)

modernist-cuisine-cooking-lab

Zen Rice

August 28, 2012 By Leave a Comment

I've been … [Read More...] about Zen Rice

Scallop-crudo-good-fish-becky-selengut-sustainable-seafood-recipe

Scallops and Mezcal: Scallop Crudo and Seared Scallops from “Good Fish” (and why I eat more seafood in Arizona than in Montreal)

December 22, 2023 By MissWattson Leave a Comment

To me, … [Read More...] about Scallops and Mezcal: Scallop Crudo and Seared Scallops from “Good Fish” (and why I eat more seafood in Arizona than in Montreal)

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