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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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vegetarian tacu tacu

Tacu tacu

July 17, 2011 MissWattson Leave a Comment

Well I thought I really messed this one up...but it turns out it was supposed to be a quasi-messy disaster! Whoo! This is supposed to be a pancake of leftover rice and lentils, combined with fat (usually pork butt, like in refried beans), and a handful of spices (again, similar … [Read more...] about Tacu tacu

All Recipes, Gluten-Free & Dairy-Free, Main Dishes, South American, Vegetarian aji amarillo, chili paste recipe, peruvian recipes, rice and lentil tacu tacu recipe, tacu tacu, vegetarian tacu tacu

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Flashbacks:

The Cookies Part 2 – Oatmeal Variations on a Theme

January 5, 2010 By MissWattson Leave a Comment

Bittersweet … [Read More...] about The Cookies Part 2 – Oatmeal Variations on a Theme

Bangkok Restaurants

I’m in Bangkok, so why am I Eating (Bangkok’s Best?) Sushi at Ka Ze Fresh?

March 13, 2014 By

When … [Read More...] about I’m in Bangkok, so why am I Eating (Bangkok’s Best?) Sushi at Ka Ze Fresh?

hana-vin-sake-nama-canned

Ho-Ho-Holiday Drinking: Draft Saké and 4 Award-Winning Cocktails

December 5, 2016 By Leave a Comment

Eggnog is … [Read More...] about Ho-Ho-Holiday Drinking: Draft Saké and 4 Award-Winning Cocktails

Indian Jalapeno Chili Pepper Pickle and My Addiction to Heat

November 12, 2010 By 2 Comments

Absolutely … [Read More...] about Indian Jalapeno Chili Pepper Pickle and My Addiction to Heat

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