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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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vegetarian recipe kamut

Kamut and Whole Grains

March 1, 2011 MissWattson Leave a Comment

I've been meaning to get on the whole grain band-wagon for awhile, but anything that isn't gluten-free has potential to be hard to digest for me, so buying a big package of buckwheat, barley, bulghour, or kamut seemed foolhardy when I could stick with brown rice and get … [Read more...] about Kamut and Whole Grains

All Recipes, Main Dishes, Vegetarian how to make kamut, roasted onion, roasted turnip, roasted vegetables, slow-cooked turnip, slow-roasted sweet potato, vegetarian recipe kamut, whole grain recipes

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Flashbacks:

“Good Fish” Giveaway! Win a Copy of Becky Selengut’s Sustainable Fish Cookbook

January 25, 2012 By 9 Comments

I've raved … [Read More...] about “Good Fish” Giveaway! Win a Copy of Becky Selengut’s Sustainable Fish Cookbook

Seared ponzu-marinated tuna and Toji No Banshaku brewmaster's choice sake

How to Throw a Five Course Sake-Pairing Dinner: Nama, Junmai Daiginjo, Nigori and Aged

March 4, 2019 By MissWattson Leave a Comment

I get a … [Read More...] about How to Throw a Five Course Sake-Pairing Dinner: Nama, Junmai Daiginjo, Nigori and Aged

Quebecois specialties duck confit

Quebecois Specialties Dinner on Sept. 26th, 7pm

September 2, 2015 By Leave a Comment

I'm … [Read More...] about Quebecois Specialties Dinner on Sept. 26th, 7pm

My Yoga Teacher Thinks I’m Suicidal (Maple-Walnut Granola with Dried Cranberries)

February 7, 2010 By MissWattson Leave a Comment

Okay, a … [Read More...] about My Yoga Teacher Thinks I’m Suicidal (Maple-Walnut Granola with Dried Cranberries)

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