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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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unagi

Teriyaki BBQ Unagi (aka How to Cook an Eel)

December 12, 2016 2 Comments

unagi-teriyaki-eel-bbq

Did you know that unagi on a sushi menu means eel? There sure ain't no Caterpillar in your Caterpillar roll. Instead, that's generally eel that's been grilled, slathered in teriyaki sauce, vacuum-packed sous vide in plastic, frozen, shipped half way around the world, defrosted … [Read more...] about Teriyaki BBQ Unagi (aka How to Cook an Eel)

All Recipes, Cooking With Booze, Fish and Seafood, Gluten-Free & Dairy-Free homemade teriyaki eel, homemade unagi, how to cook an eel, how to fillet eel, sustainable eel, unagi

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Flashbacks:

“Raw” Basil Walnut Spread

January 6, 2011 By MissWattson Leave a Comment

The recipe … [Read More...] about “Raw” Basil Walnut Spread

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Eating Healthy in Toronto and Why you Shouldn’t Live on Papaya Alone

May 25, 2016 By Leave a Comment

Should I … [Read More...] about Eating Healthy in Toronto and Why you Shouldn’t Live on Papaya Alone

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Dairy Free Gluten Free Cod Brandade

May 14, 2017 By Leave a Comment

I knew I … [Read More...] about Dairy Free Gluten Free Cod Brandade

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Scallops and Mezcal: Scallop Crudo and Seared Scallops from “Good Fish” (and why I eat more seafood in Arizona than in Montreal)

December 22, 2023 By MissWattson Leave a Comment

To me, … [Read More...] about Scallops and Mezcal: Scallop Crudo and Seared Scallops from “Good Fish” (and why I eat more seafood in Arizona than in Montreal)

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