• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

tiki bar montreal

Le Mal Nécessaire: Tiki cocktails are a necessary evil in Montreal’s Chinatown

June 16, 2014 Leave a Comment

le-mal-necessaire

There are no Hawaiian leis at Montreal's newest and only tiki bar. But there is a whole lot of rum served in coconuts and pineapples. To get to Le Mal Nécessaire, enter Chinatown from the north, down St-Laurent from René-Levesque and turn right after the tea shop at 1106B. If … [Read more...] about Le Mal Nécessaire: Tiki cocktails are a necessary evil in Montreal’s Chinatown

Bars & Lounges, Montreal Restaurants, Restaurant Reviews bar chinatown, best bars montreal, best new bar montreal, le mal necessaire, tiki bar montreal

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Da Gianni e Maria

December 15, 2009 By MissWattson Leave a Comment

Da Gianni … [Read More...] about Da Gianni e Maria

Food Writing for the Montreal Gazette Weekend Life

June 29, 2019 By MissWattson Leave a Comment

Editor … [Read More...] about Food Writing for the Montreal Gazette Weekend Life

la-rosa-barolo-fontanafredda-montreal-1996

Re-Branding Barolo as an Anytime Wine

December 22, 2022 By MissWattson Leave a Comment

When two … [Read More...] about Re-Branding Barolo as an Anytime Wine

Me and Laura on Global Television Montreal

Where to Eat during the Montreal Grand Prix: From Fine Dining Restaurants to Food Trucks on Global Television

June 8, 2018 By MissWattson Leave a Comment

I was on … [Read More...] about Where to Eat during the Montreal Grand Prix: From Fine Dining Restaurants to Food Trucks on Global Television

Videos

July 2026
M T W T F S S
 12345
6789101112
13141516171819
20212223242526
2728293031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in