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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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the canning cupboard 2020

Pickled & Preserved: My 2020 Canning Cupboard and Other Ways to Save the Harvest

August 31, 2020 MissWattson Leave a Comment

dehydrated-cherry-tomatoes-sundried-tomatoes-in-a-dehydrator

My canning cupboard is officially full. I've had to requisition a kitchen shelf for the rest. This is the list of what I've made this year: Dehydrated Fruits and Vegetables:Dehydrated (sun-dried) Cherry TomatoesDehydrated CornDehydrated BlueberriesDehydrated Strawberry … [Read more...] about Pickled & Preserved: My 2020 Canning Cupboard and Other Ways to Save the Harvest

All Recipes, Canning and Preserves dehydrating fruit, how to pressure can, the canning cupboard 2020

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Flashbacks:

best-sonoma-wineries-biodynamic-organic-natural-scholium-project

Sonoma Wine Tasting and Restaurants: An Organic Itinerary

July 27, 2016 By 2 Comments

I’m not … [Read More...] about Sonoma Wine Tasting and Restaurants: An Organic Itinerary

My Second “Raw” Dessert Recipe (Sort Of): Orange Chocolate Cheesecake

July 2, 2010 By MissWattson Leave a Comment

So I … [Read More...] about My Second “Raw” Dessert Recipe (Sort Of): Orange Chocolate Cheesecake

gluten free stuffing recipe

A Food Intolerance-Free and Dietary Restriction-Conscious Christmas: Dairy-free, vegan, and gluten-free recipes for the holidays

December 24, 2011 By Leave a Comment

This week … [Read More...] about A Food Intolerance-Free and Dietary Restriction-Conscious Christmas: Dairy-free, vegan, and gluten-free recipes for the holidays

local-honey-breakfast-television-montreal-miel-mtl

Tasting Montreal’s Neighbourhoods Through Honey on Breakfast Television

May 31, 2018 By MissWattson Leave a Comment

If you … [Read More...] about Tasting Montreal’s Neighbourhoods Through Honey on Breakfast Television

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