• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

thai massage bangkok

Becoming a Thai Massage Master, Part 2

March 10, 2014 Leave a Comment

Sufficiently confused by Thai massage, it was time to head to school. I'd had my best Thai massage experience at the Wat Pho so I figured their five-day massage class sounded like a good idea. I had my hesistations, however; would it be dumbed down for Westerners? Cater too much … [Read more...] about Becoming a Thai Massage Master, Part 2

Everything Else learning thai massage, thai massage bangkok, wat pho massage school

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

tiradito-restaurant-montreal-ceviche-2

Tiradito: The Best Fish Ceviche in Montreal From a Peruvian, Gaston Acurio-Trained Chef

April 17, 2017 By Leave a Comment

I've spent … [Read More...] about Tiradito: The Best Fish Ceviche in Montreal From a Peruvian, Gaston Acurio-Trained Chef

Buying Rum in Newfoundland

January 9, 2011 By MissWattson 5 Comments

I got … [Read More...] about Buying Rum in Newfoundland

pad thai, spring rolls, toronto

Sringrolls – Toronto as it was in 2008…

December 15, 2009 By MissWattson Leave a Comment

These are … [Read More...] about Sringrolls – Toronto as it was in 2008…

kumquats-tucson-travel-writing

An Insider’s Foodie Guide to Tucson, Arizona: Unesco City of Gastronomy

May 7, 2018 By MissWattson Leave a Comment

Yesterday … [Read More...] about An Insider’s Foodie Guide to Tucson, Arizona: Unesco City of Gastronomy

Videos

March 2026
M T W T F S S
 1
2345678
9101112131415
16171819202122
23242526272829
3031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in