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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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sparkling sake

Okunomatsu Sparkling Japanese Sake

March 10, 2020 MissWattson Leave a Comment

okunomatsu-sparkling-junmai-daiginjo-sake

What do I love about sake? I've been thinking about this a lot, and I think it's the fact that it's relatively low acid compared to wine. That comes across beautifully in sparkling sake. But just like sparkling wine, sparkling sake can be fermented junk drenched in sugar to mask … [Read more...] about Okunomatsu Sparkling Japanese Sake

Everything Else junmai daiginjo sparkling, montreal sake, okunomatsu, okunomatsu junmai daiginjo sparkling sake, sparkling sake, sparkling sake montreal

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Flashbacks:

accidentally-salted-and-delicious-banana-pudding

Roasted Banana Pudding

December 19, 2011 By Leave a Comment

I'd heard … [Read More...] about Roasted Banana Pudding

Rooftop Gardening and Urban Agriculture: Interview with Gaelle Janvier

September 10, 2011 By MissWattson Leave a Comment

This week … [Read More...] about Rooftop Gardening and Urban Agriculture: Interview with Gaelle Janvier

Fresh lemon vs ReaLemon garlic flavour and fodmap

Garlic-Infused Lemon Juice, FODMAP, and Fresh Vs. Bottled Juice

February 16, 2021 By MissWattson Leave a Comment

I've long … [Read More...] about Garlic-Infused Lemon Juice, FODMAP, and Fresh Vs. Bottled Juice

centrifuged-figs

Centrifuged Figs: Fig butter, jam, and juice

August 30, 2012 By 1 Comment

It started … [Read More...] about Centrifuged Figs: Fig butter, jam, and juice

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