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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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sorbiere

SIAL 2024 in Montreal: Moroccan Dates, Greek Olives and Gluten-Free Indonesian Kecap Manis

May 28, 2024 MissWattson Leave a Comment

Moroccan Deglet dates SIAL 2024 food show montreal

"How does the taste of these Moroccan medjools compare to Californians?" I ignorantly asked a Moroccan importer at Canada's biggest food and restaurant import/export-heavy festival, SIAL. "Taste it," he said. Honestly, I couldn't tell the difference. They were just very, very … [Read more...] about SIAL 2024 in Montreal: Moroccan Dates, Greek Olives and Gluten-Free Indonesian Kecap Manis

Everything Else beer sorbet, california vs morocco dates, deglet dates on the vine, doglory dog wine, export, food show, gluten-free kecap manis, latrivalis olives, latrovalis olives, medjool dates, montreal food show, moroccan dates, organovita, rubicon juices, sial 2024, sorbiere

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Flashbacks:

White Wine Vinegar & Miso Dressing for Steamed Swiss Chard

July 4, 2011 By MissWattson 2 Comments

This white … [Read More...] about White Wine Vinegar & Miso Dressing for Steamed Swiss Chard

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Shui Zu Yu: Spicy Boiled Sichuan Fish

February 23, 2016 By Leave a Comment

This is a … [Read More...] about Shui Zu Yu: Spicy Boiled Sichuan Fish

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Natto and Lime-Sauced Sole Sashimi at Izakaya Restaurant, Lima, Peru

March 31, 2013 By Leave a Comment

I don't … [Read More...] about Natto and Lime-Sauced Sole Sashimi at Izakaya Restaurant, Lima, Peru

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Sushi Cage Restaurant in Lima: Gluten-free soy sauce, scallop sashimi and Argentinian wine

February 7, 2013 By Leave a Comment

I liked … [Read More...] about Sushi Cage Restaurant in Lima: Gluten-free soy sauce, scallop sashimi and Argentinian wine

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