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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Rum

Barbados: Seafood, Surfing and Driving on the Left

July 23, 2018 MissWattson Leave a Comment

barbados-menu-international-freelance-travel-writer-montreal

    I'm back in Barbados for another series of interviews (and now videos) for Menu International, a magazine available in most of the high-end hotels and restaurants on the tropical Caribbean island. In the past, I've written stories about award-winning chefs, Italian aperitivo … [Read more...] about Barbados: Seafood, Surfing and Driving on the Left

Everything Else barbados, cocktail kitchen, food writer, foursquare distillery, freelance, menu international, Rum, st lawrence gap, the crane resort, travel writing

Buying Rum in Newfoundland

January 9, 2011 MissWattson 5 Comments

I got carded buying rum for fruitcake... For the 3rd Annual Volk/Watson Christmas Extravaganza I got really excited about going to the liquor store. I get excited about going to the liquor store anyway, since I'm more of an occasional drinker who splurges a little on nicer … [Read more...] about Buying Rum in Newfoundland

Everything Else Rum, rum in Newfoundland, Screech

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Flashbacks:

Quebecois specialties duck confit

Quebecois Specialties Dinner on Sept. 26th, 7pm

September 2, 2015 By Leave a Comment

I'm … [Read More...] about Quebecois Specialties Dinner on Sept. 26th, 7pm

lobster-clam-jam-montreal-2018-marie-france-latour-unsplash

Lobster Clam Jam Hits Montreal’s Lachine Canal this Sunday

May 24, 2018 By MissWattson Leave a Comment

Have you … [Read More...] about Lobster Clam Jam Hits Montreal’s Lachine Canal this Sunday

Bison Osso Buco with Polenta, Accomplished!

March 1, 2010 By Leave a Comment

Oh my God, … [Read More...] about Bison Osso Buco with Polenta, Accomplished!

Slow-Cooker-Lamb-Neck-Tagine-with-Chickpeas-cinnamon

Slow-Cooker Lamb Neck Tagine with Chickpeas and Cinnamon

May 3, 2016 By Leave a Comment

If you … [Read More...] about Slow-Cooker Lamb Neck Tagine with Chickpeas and Cinnamon

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