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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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red velvet chestnut meringue cupcakes

Hero Worship and Birthday Cake: Chestnut Meringue Cupcakes with Beet Buttercream Frosting

August 20, 2010 MissWattson 3 Comments

I went to a BBQ yesterday and discovered Joy the Baker. No, she was not at the BBQ, but her pretzels were. When someone I know whose baking I respect tells me there's a great baking blog I should check out, I'm no fool. I check it out. This is not her recipe. Her recipes all … [Read more...] about Hero Worship and Birthday Cake: Chestnut Meringue Cupcakes with Beet Buttercream Frosting

All Recipes, Desserts beet buttercream frosting, birthday cake recipe, chestnut meringue cupcakes, hero worship and birthday cake, low-fat chestnut cupcakes with buttercream frosting, low-fat cupcakes recipe, red velvet chestnut meringue cupcakes

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Flashbacks:

harissa-fish-2-SHUK-cookbook-israeli-cuisine

SHUK Cookbook Review: Masabacha, Harissa Fish, Quinoa-Stuffed Beets and Orange Blossom Roasted Chicken

March 25, 2020 By MissWattson Leave a Comment

It's a … [Read More...] about SHUK Cookbook Review: Masabacha, Harissa Fish, Quinoa-Stuffed Beets and Orange Blossom Roasted Chicken

37-jars-kimchi-2

37 Jars of Kimchi and Impending Doom

August 27, 2013 By Leave a Comment

The fact … [Read More...] about 37 Jars of Kimchi and Impending Doom

Scallop-crudo-good-fish-becky-selengut-sustainable-seafood-recipe

Scallops and Mezcal: Scallop Crudo and Seared Scallops from “Good Fish” (and why I eat more seafood in Arizona than in Montreal)

December 22, 2023 By MissWattson Leave a Comment

To me, … [Read More...] about Scallops and Mezcal: Scallop Crudo and Seared Scallops from “Good Fish” (and why I eat more seafood in Arizona than in Montreal)

Red Wine Balsamic Reduction: Improving the Osso Buco

March 2, 2010 By MissWattson Leave a Comment

So the … [Read More...] about Red Wine Balsamic Reduction: Improving the Osso Buco

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