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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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low-fat chestnut cupcakes with buttercream frosting

Hero Worship and Birthday Cake: Chestnut Meringue Cupcakes with Beet Buttercream Frosting

August 20, 2010 MissWattson 3 Comments

I went to a BBQ yesterday and discovered Joy the Baker. No, she was not at the BBQ, but her pretzels were. When someone I know whose baking I respect tells me there's a great baking blog I should check out, I'm no fool. I check it out. This is not her recipe. Her recipes all … [Read more...] about Hero Worship and Birthday Cake: Chestnut Meringue Cupcakes with Beet Buttercream Frosting

All Recipes, Desserts beet buttercream frosting, birthday cake recipe, chestnut meringue cupcakes, hero worship and birthday cake, low-fat chestnut cupcakes with buttercream frosting, low-fat cupcakes recipe, red velvet chestnut meringue cupcakes

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Flashbacks:

Food in Ton Sai: Young Thai Coconuts, Soothing Rice Soup, Yellow Curry, and Sprite.

February 11, 2014 By Leave a Comment

Breakfasts … [Read More...] about Food in Ton Sai: Young Thai Coconuts, Soothing Rice Soup, Yellow Curry, and Sprite.

roasted-turnips

How Not to Roast a Turnip, and Other Stories…

November 24, 2011 By Leave a Comment

So those … [Read More...] about How Not to Roast a Turnip, and Other Stories…

global-montreal-television-gluten-free-pasta-taste-test

Gluten Free Pasta Blind Taste Test: Wheat Pasta vs. Quinoa Pasta vs. Rice Pasta

December 10, 2017 By MissWattson Leave a Comment

In an … [Read More...] about Gluten Free Pasta Blind Taste Test: Wheat Pasta vs. Quinoa Pasta vs. Rice Pasta

home-made-pizza-pepperoni-and-cheese

Thick-Crust Pepperoni and Cheese Pizza for Meat-Lovers and Cheese-Lovers

April 19, 2011 By MissWattson Leave a Comment

I went … [Read More...] about Thick-Crust Pepperoni and Cheese Pizza for Meat-Lovers and Cheese-Lovers

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