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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Top 10 End-of-2016 Restaurants in Montreal

December 22, 2016 Leave a Comment

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This is a 100% subjective list of the restaurants in Montreal that earned top marks for me this year, or held strong from previous years. If it ain't broke, don't fix it. But for something new...well, go to: 1. Le Fantôme This fine dining place in Griffintown is tasting menu … [Read more...] about Top 10 End-of-2016 Restaurants in Montreal

Bakeries, Casual Dining, Fine Dining, French, French, Gluten-Free & Gluten-Free Friendly, Indian, Italian, Local, Mexican, Modern/Contemporary, Montreal Restaurants, Restaurant Reviews, Spanish artisan delices sanbs gluten, best brunch montreal, best byob, best gluten free bakery montreal, chez roger, junior restaurant, lawrence, moleskin, montreal best restaurants, most romantic restaurants, nora gray, pullman, restaurants open sunday montreal, vin papillon, wine bar

Le Rouge Gorge: Montreal’s Most Affordable Wine Bar?

April 18, 2016 2 Comments

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Montreal doesn't lack for wine bars, but when you're looking for a (couple) glass(es) of biodynamic, private import, natural, low-yield or organic wine from small-scale wineries, you could be looking at $10-$15 a glass. Pre-tax and pre-tip. At Loïc in St-Henri – a rare exception … [Read more...] about Le Rouge Gorge: Montreal’s Most Affordable Wine Bar?

Bars & Lounges, Fine Dining, French, Montreal Restaurants, Restaurant Reviews affordable wine bars montreal, best montral wine bars, buvette chez simone, le rouge gorge montreal, loic, ludger, plateau wine bars, pullman, vin papillon

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Quarantine Cooking: Plant-Based and Non-Plant Based Pantry Staples from Beans to Quinoa to Sustainable Tuna

March 15, 2020 By MissWattson Leave a Comment

Even in … [Read More...] about Quarantine Cooking: Plant-Based and Non-Plant Based Pantry Staples from Beans to Quinoa to Sustainable Tuna

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Bouchées à la Reine: Alsatian Savoury Pastry Stuffed With Chicken, Veal and Mushroom Sauce Suprême

December 20, 2017 By MissWattson Leave a Comment

When an … [Read More...] about Bouchées à la Reine: Alsatian Savoury Pastry Stuffed With Chicken, Veal and Mushroom Sauce Suprême

“Get Off Your High (Sea)Horse” Calamari Challenge: Thai Chili Squid Stir-Fry with Carrots and Arugula

June 2, 2010 By MissWattson Leave a Comment

There's … [Read More...] about “Get Off Your High (Sea)Horse” Calamari Challenge: Thai Chili Squid Stir-Fry with Carrots and Arugula

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Coronavirus in Montreal: A Diary, Part 1

March 20, 2020 By MissWattson Leave a Comment

A week ago … [Read More...] about Coronavirus in Montreal: A Diary, Part 1

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