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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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preservation kitchen

Summer 2021: Easy Pickled Corn, Hazelnut Dukkah and Dehydrated Currants

August 20, 2021 MissWattson Leave a Comment

preservation-kitchen-pickled corn

Oh dear, where has the time gone? If I were Catholic, I feel as though I'd be starting this blog post with a "It's been months since I've written a recipe post ... " before launching into the virtues of pickled corn chow chow. Instead, I'll just be pleading mea culpa for … [Read more...] about Summer 2021: Easy Pickled Corn, Hazelnut Dukkah and Dehydrated Currants

All Recipes, Canning and Preserves, Fruit, Gluten-Free & Dairy-Free, Small Bites and Spreads dehydrated currants, dukkah, pickled corn, preservation kitchen, rock climbing quebec

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Flashbacks:

Takara Restaurant Japonais

May 17, 2010 By MissWattson Leave a Comment

Takara … [Read More...] about Takara Restaurant Japonais

Sustainable Seafood at Norref Fisheries, Part 1: General Director Jean-Roch Thiffault on Governmental vs. Industry vs. Consumer Responsibility

April 8, 2011 By MissWattson Leave a Comment

A few … [Read More...] about Sustainable Seafood at Norref Fisheries, Part 1: General Director Jean-Roch Thiffault on Governmental vs. Industry vs. Consumer Responsibility

Tomato, Orange Pepper, Mango and Avocado Salad with Smoked Chipotle Aioli

July 15, 2012 By Leave a Comment

And the … [Read More...] about Tomato, Orange Pepper, Mango and Avocado Salad with Smoked Chipotle Aioli

Vegetarian Feast-cauliflower korma-healthy-ratatouille-persian rice

Vegan Feast: Cauliflower Korma, Healthy Ratatouille à la HelloFresh and Herbs With Rice

November 10, 2018 By MissWattson Leave a Comment

I'm … [Read More...] about Vegan Feast: Cauliflower Korma, Healthy Ratatouille à la HelloFresh and Herbs With Rice

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