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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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point st-charles restaurants

Montreal Mirror Article: “The Point does lunch”

September 21, 2012 4 Comments

This used to be a link to my article in the Montreal Mirror from last April (2012), but when the Mirror closed, the site went down. So here's the full article. It may have been edited before publishing, but I think this was the final version. It's lunchtime in Pointe St-Charles. … [Read more...] about Montreal Mirror Article: “The Point does lunch”

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Best Indian in Montreal at the Brand New Masala Cuisine?

June 23, 2012 Leave a Comment

Masala-Cuisine-masala-chicken-dahl-rice

When I see a menu a mile long at a Chinese, Thai, Vietnamese, or an Indian restaurant, I get nervous. How can the kitchen possibly prepare all those dishes fresh to order? It's one thing if all the vegetable are chopped (hours ago) and all they need to do is toss them in a wok … [Read more...] about Best Indian in Montreal at the Brand New Masala Cuisine?

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Flashbacks:

Not So “Flat and Chewy” Chocolate Chip Cookies, and a Better, Gluten-Free Chocolate Chip-less Version

December 19, 2012 By Leave a Comment

So there … [Read More...] about Not So “Flat and Chewy” Chocolate Chip Cookies, and a Better, Gluten-Free Chocolate Chip-less Version

humboldt-squid-ocean-wise-sustainable-slow-cooker-ragout-2

Humboldt Squid Slow Cooker Ragout: Sustainable Seafood alla Italiana

June 3, 2019 By MissWattson Leave a Comment

Yes, I … [Read More...] about Humboldt Squid Slow Cooker Ragout: Sustainable Seafood alla Italiana

Basmati Chaaval (Perfect Basmati Rice): Madhur Jaffrey’s “Indian Cooking”

March 21, 2010 By MissWattson Leave a Comment

"The … [Read More...] about Basmati Chaaval (Perfect Basmati Rice): Madhur Jaffrey’s “Indian Cooking”

blueberry-aigre-doux-turbot

Blueberry Aigre-Doux on Buttery Turbot

September 24, 2013 By Leave a Comment

For the … [Read More...] about Blueberry Aigre-Doux on Buttery Turbot

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