• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

peruvian exotic fruit

Home, and Stuffed Caihua with Huacatay Sauce

March 1, 2013 Leave a Comment

stuffed-caihua-with-huacatay-sauce-okra-capuli

There are a handful of things that feel strange after leaving Peru yesterday. 1. Drinking from a water fountain 2. Throwing toilet paper in the toilet 3. Having hot water come from a tap 4. Turning on the heat 5. Seeing a mango on my kitchen counter 6. Worrying about unwashed … [Read more...] about Home, and Stuffed Caihua with Huacatay Sauce

All Recipes, Cucumbers, Peppers, Zucchini, Tomatoes & Eggplants, Fruit, Gluten-Free & Dairy-Free, Greek, Greens & Herbs, Italian, Main Dishes, Raw Food Recipes, Sides, Small Bites and Spreads, South American, Vegetarian black mint sauce, capuli, capuli cherries peru, huacatay rice, huacatay sauce, peruvian exotic fruit, stuffed caihua with huacatay sauce

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

eggplant-babaganoujsh-with-pomegranate-1

Babaghanoush with Pomegranate

January 22, 2012 By Leave a Comment

I made … [Read More...] about Babaghanoush with Pomegranate

My First Video: How to Make Hachiya Persimmons (Kaki) in Pear Ice Wine

January 14, 2012 By Leave a Comment

Okay, I'm … [Read More...] about My First Video: How to Make Hachiya Persimmons (Kaki) in Pear Ice Wine

La Puente de los Sospiros and a Peruvian Debut

May 14, 2011 By MissWattson Leave a Comment

How did a … [Read More...] about La Puente de los Sospiros and a Peruvian Debut

Cookies, the 2nd (How Do You Mess Up Oatmeal Cookies?)

July 27, 2010 By MissWattson Leave a Comment

You don't. … [Read More...] about Cookies, the 2nd (How Do You Mess Up Oatmeal Cookies?)

Videos

September 2026
M T W T F S S
 123456
78910111213
14151617181920
21222324252627
282930  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in