• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

oven-baked fried chicken

Japanese Kentucky “Fried” Chicken

January 14, 2014 Leave a Comment

heinz-on-crack

This was by far the crowd favourite at the annual Christmas party. Turns out that KFC is a traditional Christmastime treat in Japan, so I reinvented it for the "International Christmas" menu. If you have time, marinate the chicken overnight instead of 10 minutes beforehand and … [Read more...] about Japanese Kentucky “Fried” Chicken

All Recipes, Canning and Preserves, Chicken & Poultry, Gluten-Free & Dairy-Free, Japanese, Main Dishes, Small Bites and Spreads faux fried chicken, healthy fried chicken, japanese christmas foods, japanese kentucky fried chicken, low-fat fried chicken, oven-baked fried chicken, spicy tomato jam

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

roasted-parsnips-sweet-potatoes-capers-tomatoes

“Plenty” of Roasted Sweet Potatoes, Parsnips, Tomatoes and Capers

November 23, 2012 By Leave a Comment

I've used … [Read More...] about “Plenty” of Roasted Sweet Potatoes, Parsnips, Tomatoes and Capers

sushi-making-cooking-class-montreal

Sushi Making Cooking Class in Montreal

March 13, 2013 By 8 Comments

Last week … [Read More...] about Sushi Making Cooking Class in Montreal

Interview with Starhawk on Permaculture and Urban Agriculture

June 29, 2011 By MissWattson Leave a Comment

Permacultur … [Read More...] about Interview with Starhawk on Permaculture and Urban Agriculture

montreal en lumiere fete des fromages d'ici

Award-Winning Free Cheese at Complexe Desjardins this Thursday to Saturday for Montreal en Lumière

February 20, 2017 By Leave a Comment

Free … [Read More...] about Award-Winning Free Cheese at Complexe Desjardins this Thursday to Saturday for Montreal en Lumière

Videos

June 2025
M T W T F S S
 1
2345678
9101112131415
16171819202122
23242526272829
30  
« Mar    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2025 · Daily Dish Pro on Genesis Framework · WordPress · Log in