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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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organic strawberries

Organic Strawberry-Rhubarb Jam

July 3, 2011 MissWattson Leave a Comment

Organic Strawberry-Rhubarb-Jam-preserving-life-joy-of-cooking

Every time I look in my preserves cupboard now I smile. My fridge is also happy since I had some extra jam and no sterilized jars and had to leave some un-canned in glass jars in the fridge. So whether or not you actually want to put this jam in jars and seal them for later this … [Read more...] about Organic Strawberry-Rhubarb Jam

All Recipes, Canning and Preserves, Fruit jam, organic strawberries, rhubarb, strawberries, strawberry-rhubarb jam

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Flashbacks:

Grow, Rice Babies! Grow! (Part 1): Adventures in Gluten-Free Sourdough

December 24, 2010 By 2 Comments

I … [Read More...] about Grow, Rice Babies! Grow! (Part 1): Adventures in Gluten-Free Sourdough

Roasted Cornish Game Hens (or Chicken Breasts) with Wildflower Honey & Orange

October 25, 2009 By MissWattson Leave a Comment

2 Cornish … [Read More...] about Roasted Cornish Game Hens (or Chicken Breasts) with Wildflower Honey & Orange

seared-rack-of-lamb-potato-puree-pickled-bets-honey-parsley-sauce

French Rack of Lamb with Honey-Parsley Marinade, Potato Purée and Pickled Beets

April 17, 2015 By Leave a Comment

I was a … [Read More...] about French Rack of Lamb with Honey-Parsley Marinade, Potato Purée and Pickled Beets

braised lamb shoulder bone-in with dried apricots and spices

Braised Lamb Shoulder with Cumin and Apricots

August 16, 2018 By MissWattson Leave a Comment

Comfort. … [Read More...] about Braised Lamb Shoulder with Cumin and Apricots

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