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nantha kumar cooking classes montreal

Hot and Spicy Montreal: Restaurants to Warm you up

February 18, 2019 MissWattson Leave a Comment

Le Blossom-Bubba shrimp roll

Last week, I did a TV segment about hot and spicy restaurants. It's the time of year when we need all the heat we can get, I figure. And while Montrealers are notoriously hot pepper-averse, I'm not. So I found a local, high quality hot sauce maker and then hunted down … [Read more...] about Hot and Spicy Montreal: Restaurants to Warm you up

Asian, Bars & Lounges, Casual Dining, Chinese, Fine Dining, Gluten-Free & Gluten-Free Friendly, Japanese, Modern/Contemporary, Montreal Restaurants, Restaurant Reviews, Sushi auntdai restaurant montreal, bar suzanne, le blossom bar montreal, le diplomate, mae sri thai montreal, nantha kumar cooking classes montreal

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Flashbacks:

“It’s a Jambalaya-laya”: Spicy Lamb Sausage and Chicken

August 17, 2010 By MissWattson Leave a Comment

When I … [Read More...] about “It’s a Jambalaya-laya”: Spicy Lamb Sausage and Chicken

Oven-Baked Fish and Chips with Nova Scotia Haddock

March 28, 2011 By MissWattson Leave a Comment

So I'm a … [Read More...] about Oven-Baked Fish and Chips with Nova Scotia Haddock

caribbean-hot-pepper-paste-grilled-chicken

Caribbean Grilled Chicken (or Slow-Cooker)

May 11, 2012 By Leave a Comment

Ingredients … [Read More...] about Caribbean Grilled Chicken (or Slow-Cooker)

"Raw" Food Montreal

“Raw” Cranberry-Pecan Spread for the Montreal “Raw” Foodists Meetup

January 19, 2011 By MissWattson 1 Comment

Montreal … [Read More...] about “Raw” Cranberry-Pecan Spread for the Montreal “Raw” Foodists Meetup

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