• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

le diplomate

Hot and Spicy Montreal: Restaurants to Warm you up

February 18, 2019 MissWattson Leave a Comment

Le Blossom-Bubba shrimp roll

Last week, I did a TV segment about hot and spicy restaurants. It's the time of year when we need all the heat we can get, I figure. And while Montrealers are notoriously hot pepper-averse, I'm not. So I found a local, high quality hot sauce maker and then hunted down … [Read more...] about Hot and Spicy Montreal: Restaurants to Warm you up

Asian, Bars & Lounges, Casual Dining, Chinese, Fine Dining, Gluten-Free & Gluten-Free Friendly, Japanese, Modern/Contemporary, Montreal Restaurants, Restaurant Reviews, Sushi auntdai restaurant montreal, bar suzanne, le blossom bar montreal, le diplomate, mae sri thai montreal, nantha kumar cooking classes montreal

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Another Chili Sauce (‘Rooster’ Style Sriracha Sauce), But This Time With Mold…Trust Me

October 8, 2010 By MissWattson Leave a Comment

THAT was a … [Read More...] about Another Chili Sauce (‘Rooster’ Style Sriracha Sauce), But This Time With Mold…Trust Me

Qing Hua

February 27, 2010 By MissWattson 1 Comment

Qing … [Read More...] about Qing Hua

Alpaca adobo stew braised in chicha de jora with Peruvian chili peppers

Stewed Alpaca and Peruvian Fine Dining at Mochica Restaurant in Montreal

May 10, 2014 By Leave a Comment

It's … [Read More...] about Stewed Alpaca and Peruvian Fine Dining at Mochica Restaurant in Montreal

200th Podcast Anniversary Celebration Poutine!!!

March 30, 2011 By MissWattson Leave a Comment

The … [Read More...] about 200th Podcast Anniversary Celebration Poutine!!!

Videos

June 2026
M T W T F S S
1234567
891011121314
15161718192021
22232425262728
2930  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in