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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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moules mariniere

Sunday Night Dinner: Moules Marinière

January 8, 2012 Leave a Comment

moules-mariniere-

You might not believe me, but there's nothing fancy about this meal. Mussels are about the easiest thing in the world to cook. They don't require anything fancy like filleting fish, and even making a sauce is completely optional. Served with some crusty bread, or something to … [Read more...] about Sunday Night Dinner: Moules Marinière

All Recipes, Fish and Seafood, Main Dishes easy mussel recipes, how to cook mussels, iles-de-la-madeleine mussels, moules mariniere

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Flashbacks:

lamb-saag

Lamb (Spinach) Saag with Cumin-Coriander Green Beans, and Emotionally Investing in a Good Deboner

November 27, 2012 By Leave a Comment

This is … [Read More...] about Lamb (Spinach) Saag with Cumin-Coriander Green Beans, and Emotionally Investing in a Good Deboner

Great Success!

December 28, 2011 By Leave a Comment

Whew! I … [Read More...] about Great Success!

perch-macaron-dijon

My Best Meal in a Long Time: Perch, Ottawa

June 20, 2024 By MissWattson Leave a Comment

I should … [Read More...] about My Best Meal in a Long Time: Perch, Ottawa

Hani Chile-Garlic Paste: “Beyond the Great Wall”

April 6, 2010 By MissWattson Leave a Comment

The first … [Read More...] about Hani Chile-Garlic Paste: “Beyond the Great Wall”

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