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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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montreal startups

Off to the Gaspésie to Cater to Entrepreneurs

August 7, 2014 Leave a Comment

I've never been east of Rimouski. But I remember the world's most beautiful sunsets and a long drive. Today will be longer. I'm driving 11 hours to the tip of Quebec, as far east as I can get before I fall off the land, a feeling I know well from living in St. John's, … [Read more...] about Off to the Gaspésie to Cater to Entrepreneurs

Everything Else gaspesie, la tournee des entrepreneurs, montreal startups

Provender: Being a Locavore Restaurant in Montreal Just got Easier

July 31, 2014 Leave a Comment

I never thought farmers would be taking pictures of heirloom tomatoes and uploading them to a website so chefs could order them. But that's what Provender is making happen. It's farming 2.0. Now chefs can find out with one click how much of a fruit or vegetable farmers are … [Read more...] about Provender: Being a Locavore Restaurant in Montreal Just got Easier

Everything Else farm-to-restaurant, montreal startups, provender, stephanie audet, vegan chef

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Flashbacks:

Barley Jambalaya or Middle Eastern Kisir

December 4, 2011 By Leave a Comment

These are … [Read More...] about Barley Jambalaya or Middle Eastern Kisir

Patience and Ginger Confit, Part 3

November 5, 2010 By MissWattson 1 Comment

It's two … [Read More...] about Patience and Ginger Confit, Part 3

star-wars-christmas-ration-boxes-4

Star Wars Ration Boxes

January 6, 2016 By Leave a Comment

Luke’s … [Read More...] about Star Wars Ration Boxes

scalloped-potatoes-1

Scalloped Potatoes

January 23, 2012 By Leave a Comment

My mom … [Read More...] about Scalloped Potatoes

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