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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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la tournee des entrepreneurs

Off to the Gaspésie to Cater to Entrepreneurs

August 7, 2014 Leave a Comment

I've never been east of Rimouski. But I remember the world's most beautiful sunsets and a long drive. Today will be longer. I'm driving 11 hours to the tip of Quebec, as far east as I can get before I fall off the land, a feeling I know well from living in St. John's, … [Read more...] about Off to the Gaspésie to Cater to Entrepreneurs

Everything Else gaspesie, la tournee des entrepreneurs, montreal startups

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Flashbacks:

roasted-delicata-squash-2

How to Roast a Squash

November 30, 2011 By Leave a Comment

1. Wash … [Read More...] about How to Roast a Squash

buddha-bowl-with-zucchini-broccoli-brown-rice-and-miso-tamari-dressing

DIY-Buddha Bowl and Thoughts on Vegetarian Cookbooks

July 16, 2012 By Leave a Comment

I was … [Read More...] about DIY-Buddha Bowl and Thoughts on Vegetarian Cookbooks

local-honey-breakfast-television-montreal-miel-mtl

Tasting Montreal’s Neighbourhoods Through Honey on Breakfast Television

May 31, 2018 By MissWattson Leave a Comment

If you … [Read More...] about Tasting Montreal’s Neighbourhoods Through Honey on Breakfast Television

best-tomato-sauce-ever

Amazing Slow-Cooker or Stove-Top Tomato Sauce (With Parmesan or Raw Cashew Cheese)

October 9, 2010 By MissWattson Leave a Comment

Sounds a … [Read More...] about Amazing Slow-Cooker or Stove-Top Tomato Sauce (With Parmesan or Raw Cashew Cheese)

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