• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

montreal best bagel

Montreal Bagel Throwdown: Fairmount vs. St-Viateur

November 28, 2013 1 Comment

Montreal Bagel Throwdown

Another transfer from Midnight Poutine, this article pre-dates my gluten-intolerance. But I'm still right about the winner of the bagel throwdown. Feel free, however, to disagree. THE CRITERIA: Freshness, Sweetness, Texture, Crust, Size, Overall Bagel Experience The … [Read more...] about Montreal Bagel Throwdown: Fairmount vs. St-Viateur

Montreal Restaurants dad's bagel montreal, fairmount vs. st-viateur, montreal bagel throwdown, montreal best bagel, real bagel

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Tortilla-Less TexiCali (Summer Salad Trial #2)

July 3, 2010 By MissWattson Leave a Comment

I didn't … [Read More...] about Tortilla-Less TexiCali (Summer Salad Trial #2)

Klang Soi Restaurant Bangkok

Klang Soi Restaurant: Back to Bangkok with a Homestyle Thai Restaurant

April 16, 2014 By Leave a Comment

You will … [Read More...] about Klang Soi Restaurant: Back to Bangkok with a Homestyle Thai Restaurant

Seared ponzu-marinated tuna and Toji No Banshaku brewmaster's choice sake

How to Throw a Five Course Sake-Pairing Dinner: Nama, Junmai Daiginjo, Nigori and Aged

March 4, 2019 By MissWattson Leave a Comment

I get a … [Read More...] about How to Throw a Five Course Sake-Pairing Dinner: Nama, Junmai Daiginjo, Nigori and Aged

laksa-soup-satay-brothers

The Satay Siblings and the Power of Alliteration

July 9, 2012 By Leave a Comment

This will … [Read More...] about The Satay Siblings and the Power of Alliteration

Videos

October 2026
M T W T F S S
 1234
567891011
12131415161718
19202122232425
262728293031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in