• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

miso black cod recipe

Fake Miso Black Cod with Wild Labrador Turbot

May 21, 2012 Leave a Comment

miso-black-cod-turbot-with-roasted-zucchini-and-fennel

Some people might think I'm crazy for coming back from Newfoundland in April with a suitcase 2/3rds full of fish instead of, say, clothes. Some people might say I'm crazy for going to Newfoundland in April in the first place (land of RDF, after all - rain, drizzle and fog). But I … [Read more...] about Fake Miso Black Cod with Wild Labrador Turbot

All Recipes, Fish and Seafood, Gluten-Free & Dairy-Free, Japanese, Main Dishes less expensive than black cod, miso black cod recipe, miso turbot recipe, nobu black cod, sustainable fish, wild turbot

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Cupcake Camp Montreal 2010 Round-Up: On the Hunt for Dairy-Free Baked Goods

November 26, 2010 By Leave a Comment

My … [Read More...] about Cupcake Camp Montreal 2010 Round-Up: On the Hunt for Dairy-Free Baked Goods

Herbes Salées and Roasted Potatoes

September 22, 2010 By MissWattson Leave a Comment

Salted … [Read More...] about Herbes Salées and Roasted Potatoes

canning-class-multiculturiosity-montreal-jam

Canning Class Today: Organic Strawberry Jam and Pickled Eggplant

June 21, 2015 By Leave a Comment

Want to … [Read More...] about Canning Class Today: Organic Strawberry Jam and Pickled Eggplant

stir-fried Asian greens

Stir-Fried Asian Greens with Chilies and Soy

June 18, 2015 By Leave a Comment

There are … [Read More...] about Stir-Fried Asian Greens with Chilies and Soy

Videos

June 2026
M T W T F S S
1234567
891011121314
15161718192021
22232425262728
2930  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in