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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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marché des possibles 2018

Dreams, DJs, Food Trucks and a Taco Competition at the Marché des Possibles in Montreal’s Mile End

June 28, 2018 MissWattson Leave a Comment

marché des possibles in Montreal-taco competition 2018

Is that title redundant? Because I don't know about you, but I spend a lot of time dreaming about taco competitions. That's why the return of the Marché des Possibles (translation: the market of possibilities) is a big deal for me. It's about dreaming about what's possible for … [Read more...] about Dreams, DJs, Food Trucks and a Taco Competition at the Marché des Possibles in Montreal’s Mile End

Everything Else centrale culinaire, marché des possibles 2018, maurin cuisine, melissa msimard, round table food tours, taco competition montreal

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Flashbacks:

Hello Fresh in Montreal with Martin Juneau-lamb curry

Behind HelloFresh with Recipe Developer / Chef Corby-Sue Neumann and Pastaga Chef Martin Juneau

October 14, 2018 By MissWattson Leave a Comment

Did you … [Read More...] about Behind HelloFresh with Recipe Developer / Chef Corby-Sue Neumann and Pastaga Chef Martin Juneau

Fruit Vendor Throwdown: Dancing, My First Persimmon and Knowing That Something’s Missing

November 23, 2010 By Leave a Comment

Have you … [Read More...] about Fruit Vendor Throwdown: Dancing, My First Persimmon and Knowing That Something’s Missing

braised-duck-legs-ottomani

Slow-Roasted Duck Legs in Wine: Raspberries and Food Memories

April 8, 2020 By MissWattson Leave a Comment

Are there … [Read More...] about Slow-Roasted Duck Legs in Wine: Raspberries and Food Memories

Portuguese sour cherry liqueur ginjinha

Portuguese Sour Cherry Booze, Gluten Intolerance and Cultural Heritage

February 10, 2019 By MissWattson Leave a Comment

I saw the … [Read More...] about Portuguese Sour Cherry Booze, Gluten Intolerance and Cultural Heritage

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