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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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An Insider’s Foodie Guide to Tucson, Arizona: Unesco City of Gastronomy

May 7, 2018 MissWattson Leave a Comment

kumquats-tucson-travel-writing

Yesterday my article came out on FineDiningLovers.com about the coolest things to eat and drink in Tucson, Arizona. I spent a month in the city this year, exploring farmer's markets, restaurants, Mezcal and wine bars, sustainable farms, gardens and heritage seed shops. I scaled … [Read more...] about An Insider’s Foodie Guide to Tucson, Arizona: Unesco City of Gastronomy

Everything Else aruba, best small towns, city of gfastronomy, food travel trends 2018, heritage foods, lima, malaysia, miami, peru, restaurants, travel writing 2018, tucson arizona, unesco

It’s a Miracle (Fruit)!

February 21, 2014 1 Comment

“It’s your lucky day, sir!” said the tour guide at the Tropical Fruit Farm in Penang, Malaysia. The organic farm grows over 250 varieties of fruit. And during a tour the guide spent most of the time berating us for having come during the wrong season. Not much in season now, he … [Read more...] about It’s a Miracle (Fruit)!

Everything Else malaysia, miracle fruit, tropical fruit farm penang, tropical fruit malaysia

Kuala Lumpur, Malaysia

February 17, 2014 Leave a Comment

The Petronas Towers? Nope, I didn’t stand in line in the early morning waiting for free tickets and permission to ascend to its lofty heights. I don’t even think you’re allowed on the actual top of Malaysia’s Twin Towers. So it seemed like a much better idea to go to Skybar for a … [Read more...] about Kuala Lumpur, Malaysia

Everything Else bandar sunway, food in kuala lumpur, kuala lumpur, malaysia, petronas towers, pyramid mall, skybar

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Flashbacks:

Toronto vs. Montreal as only it can be compared…in terms of food

December 15, 2009 By MissWattson Leave a Comment

When I … [Read More...] about Toronto vs. Montreal as only it can be compared…in terms of food

Thanksgiving: Roasted 12 lb Turkey With Chocolate Sourdough and Dried Fruit Bread Stuffing…Spiked with Sichuan Peppercorns. Enough fusion for you?

October 18, 2010 By MissWattson Leave a Comment

I'm going … [Read More...] about Thanksgiving: Roasted 12 lb Turkey With Chocolate Sourdough and Dried Fruit Bread Stuffing…Spiked with Sichuan Peppercorns. Enough fusion for you?

Inside Gaspésie Sauvage: Wild and Foraged Mushrooms, Berries and Herbs in Eastern Quebec

September 10, 2014 By Leave a Comment

         … [Read More...] about Inside Gaspésie Sauvage: Wild and Foraged Mushrooms, Berries and Herbs in Eastern Quebec

kevin cacho coldroom-made with love 2018

Bourbon Whiskey + Mangoes, Peaches and Lime = The Sweet Life: Newcomer Kevin Cacho of Coldroom Takes on Made With Love

December 6, 2018 By MissWattson Leave a Comment

Is he … [Read More...] about Bourbon Whiskey + Mangoes, Peaches and Lime = The Sweet Life: Newcomer Kevin Cacho of Coldroom Takes on Made With Love

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