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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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An Insider’s Foodie Guide to Tucson, Arizona: Unesco City of Gastronomy

May 7, 2018 MissWattson Leave a Comment

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Yesterday my article came out on FineDiningLovers.com about the coolest things to eat and drink in Tucson, Arizona. I spent a month in the city this year, exploring farmer's markets, restaurants, Mezcal and wine bars, sustainable farms, gardens and heritage seed shops. I scaled … [Read more...] about An Insider’s Foodie Guide to Tucson, Arizona: Unesco City of Gastronomy

Everything Else aruba, best small towns, city of gfastronomy, food travel trends 2018, heritage foods, lima, malaysia, miami, peru, restaurants, travel writing 2018, tucson arizona, unesco

It’s a Miracle (Fruit)!

February 21, 2014 1 Comment

“It’s your lucky day, sir!” said the tour guide at the Tropical Fruit Farm in Penang, Malaysia. The organic farm grows over 250 varieties of fruit. And during a tour the guide spent most of the time berating us for having come during the wrong season. Not much in season now, he … [Read more...] about It’s a Miracle (Fruit)!

Everything Else malaysia, miracle fruit, tropical fruit farm penang, tropical fruit malaysia

Kuala Lumpur, Malaysia

February 17, 2014 Leave a Comment

The Petronas Towers? Nope, I didn’t stand in line in the early morning waiting for free tickets and permission to ascend to its lofty heights. I don’t even think you’re allowed on the actual top of Malaysia’s Twin Towers. So it seemed like a much better idea to go to Skybar for a … [Read more...] about Kuala Lumpur, Malaysia

Everything Else bandar sunway, food in kuala lumpur, kuala lumpur, malaysia, petronas towers, pyramid mall, skybar

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Flashbacks:

How-to Videos: Gluten-free Flour Blends

September 8, 2012 By Leave a Comment

These … [Read More...] about How-to Videos: Gluten-free Flour Blends

(Almost) Raw Bowl #3: Roasted Fennel, Cabbage, Steamed Carrots, Raw Sauerkraut and Sprouts on Quinoa with Parsley

February 17, 2012 By Leave a Comment

My oven … [Read More...] about (Almost) Raw Bowl #3: Roasted Fennel, Cabbage, Steamed Carrots, Raw Sauerkraut and Sprouts on Quinoa with Parsley

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30 Lbs of Cucumbers, Part 2: Cucumber and ORANGE PEPPER Sushi

June 24, 2011 By MissWattson Leave a Comment

I still … [Read More...] about 30 Lbs of Cucumbers, Part 2: Cucumber and ORANGE PEPPER Sushi

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Chicken Dijon with Leeks Vinaigrette: Simple, Quick, Healthy

January 22, 2014 By Leave a Comment

I hate … [Read More...] about Chicken Dijon with Leeks Vinaigrette: Simple, Quick, Healthy

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